Eight Seasons of Lapland Dinner

Taste your way through the diverse local ingredients of northern Sweden that can be found across the year, delivered creatively over many delicious dishes. All made from local products, expertly foraged and served by culture guide Eva Gunnare, with stories and songs of the eight seasons. Eva will talk you through the mix of traditional and experimental dishes, and explain why these ingredients are so treasured in the north. A gastronomic dinner adventure for the senses.